Recipe: Delicious coquito (puertorrican rum holiday drink)

coquito (puertorrican rum holiday drink). when making a traditional Coquito, you dont use coconut cream thats a short cut and you can taste the difference at the end product. What you suppose to do is grind the coconut add the evaperate milk and squeeze the coconut milk out the coconut. Great recipe for NUTELLA COQUITO (PUERTORRICAN HOLIDAY DRINK).

Rum and coconut milk give the Puerto Rican twist on eggnog a Caribbean flair. Smooth and creamy, this Coquito recipe takes just minutes to whip up! Smooth and creamy, this Coquito recipe is an easy drink to whip up for your holiday party guests! You can have coquito (puertorrican rum holiday drink) using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of coquito (puertorrican rum holiday drink)

1. It's 2 can of condensed milk.
2. Prepare 1 can of evaporated milk.
3. You need 1 can of coconut milk or cream.
4. You need 2 tbsp of cinnamon.
5. Prepare 1 1/4 tbsp of lime zest.
6. You need 1 1/2 tsp of vanilla extract.
7. It's 2 cup of clear rum (preferably Bacardi).

Coquito is a thick and creamy tropical drink that mixes silky GOYA® Coconut Milk with sweet GOYA® Cream of Coconut, cinnamon and rum. Make it for your next holiday celebration and enjoy it with family and friends. Coquito, also known as the Puerto Rican Coconut Nog or Eggnog, is a thick, creamy holiday drink made primarily with coconut milk, sweetened condensed milk, evaporated milk, rum, and spices. This is like the sassy cousin of eggnog with a tropical flair.

coquito (puertorrican rum holiday drink) instructions

1. Add all the ingredients in a large bowl, mix well until all is blended..
2. Transfer to a sealed bottle(s).
3. Refrigerate, the colder the better..

Coquito is a traditional coconut eggnog punch served at Christmas and New Year's celebrations in Puerto Rico. The drink is similar to eggnog with rum but with the tropical element of coconut. If you were using that as an excuse for a tropical holiday excursion, go right ahead. Think of Coquito as the Puerto Rican version of eggnog! I throw on some hipster Christmas music, set out plenty of holiday-appropriate nibbles like a cheese plate or crab dip, and put a little Santa cap on our corgi because Drink-wise I keep it simple: mulled wine and this coquito.