Recipe: Tasty Vegetarian Cholent

Vegetarian Cholent. Cholent is a Shabbat tradition that usually contains meat, potatoes, and barley. The beauty of most cholent recipes is that you put everything in the crock pot before. This vegetarian cholent is hearty and delicious with three types of beans, but Some families have never developed a taste for cholent.

Vegan Slow-cooker Cholent With Legumes, Freekeh And Spices, Vegan Cholent, Parve Cholent. This slow-cooked vegetarian cholent features potatoes, beans, and dried figs; for added texture and richness, we added a vegetarian kishka to the crockpot. When you taste this amazing pareve version of the traditional Shabbos stew, you won't even miss the meat. You can cook Vegetarian Cholent using 17 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Vegetarian Cholent

1. It's 2 of Potatoes.
2. It's 2 of Sweet Potatoes.
3. Prepare 1/2 bag of Cholent Beans.
4. It's 1/2 bag of Barely.
5. You need 2 of Onions.
6. Prepare 1 Tbs of Minced Garlic.
7. Prepare 2/3 cup of Ketchup.
8. It's 1/4 cup of BBQ sauce.
9. Prepare 1/4 cup of Soy Sauce.
10. Prepare 1/4 cup of Brown Sugar.
11. It's 1 Tbs of Garlic Powder.
12. It's 1 Tbs of Onion Powder.
13. It's 1 Tbs of Paprika.
14. It's 2 dashes of Pepper.
15. You need 1 Tbs of Grill Mate Mesquite.
16. Prepare of Small container Figs.
17. Prepare 1 package of Vegetable soup mix.

A Cooking Show in Yiddish with. Recipe for Cholent, a savory slow-cooked stew for Shabbat with meat, potatoes and beans. Also known as Chamin, Dafina, and Skhina. I based a vegetarian cholent off this recipe and it was a big hit.

Vegetarian Cholent instructions

1. Cut potatoes in small chunks. Add to slow cooker..
2. Cut Sweet Potatoes in small chunks. Add to slow cooker..
3. Cut onions in small chunks. Add to slow cooker..
4. Add beans and Barely..
5. In 4 cup measuring cup add Ketchup, BBQ Sauce, Soy Sauce, Garlic and spices. Top with water to 4 cup mark. Add to slow cooker covering contents..
6. Empty Vegetable soup mix in measuring cup. Add water to 3/4 mark. Add to slow cooker..
7. Add Figs on top..
8. Turn Slow Cooker on LOW at 2PM FRIDAY..
9. Enjoy at 1PM SATURDAY..
10. Shabbat sholom!!.

You gotta love cholent in the first place but this is a great and easy recipe. I had chick peas and not white beans so I made that change. Read the Vegetarian Cholent discussion from the Chowhound Kosher, Vegetarian food community. Sign up to discover your next favorite restaurant, recipe, or. If I was trying to make a cholent from tofu here's.