Recipe: Tasty Creamed Kienyeji

Creamed Kienyeji.

You can have Creamed Kienyeji using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Creamed Kienyeji

1. It's of Mixed kienyeji (sagaa, managu, Terere).
2. You need of Some cream.
3. You need of Some cooking oil.
4. It's of Salt.

Creamed Kienyeji instructions

1. Because you have already cooked mixed kienyeji..
2. The first 3-4 days add some milk..
3. The 5day add some cream and cook for a few minutes.
4. Serve with Ugali.