Recipe: Appetizing Mom’s chicken burritos (bulk)

Mom’s chicken burritos (bulk). Dark chocolate mirin brownies (flourless, dairy and oil free). Dairy: Making these flourless brownies dairy free is the substitution that I feel most optimistic about. In place of the butter in the brownies, use virgin coconut oil.

Place whole chicken breasts (note: do not dice!) in the slow cooker and top with the water and taco seasoning. Burritos: an eternal staple when it comes to quick bites and hearty meals alike. In the past, we've explored the virtues of frozen burritos, and it's true that those delicious, and often cheap, stuffed tortillas are the perfect grab-and-go comfort food. You can have Mom’s chicken burritos (bulk) using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mom’s chicken burritos (bulk)

1. It's 3 (40.5 oz) of cans refrained beans.
2. You need 4-5 lbs of sour cream.
3. Prepare 64-96 oz of salsa (mild/medium/hot).
4. Prepare 2 lbs of shredded cheese.
5. You need 3 of whole chicken.
6. You need 33 oz of sliced olives.
7. Prepare 2 of sweet onions.
8. Prepare 5 cups of white rice.
9. Prepare 40-50 of burrito tortilla shells.
10. You need 3 tablespoons of garlic.

However, we'd be remiss if we didn't mention that you can make even better burritos at home—and freeze them, to boot. This Chicken Burrito Recipe comes together with very little time or effort. Budget friendly and easy to feed a crowd, this is the best chicken burrito recipe. OK, so technically, these are not burritos since I didn't add any beans.

Mom’s chicken burritos (bulk) step by step

1. Either boil or roast chicken until cooked through. You can also purchase roasted chicken..
2. Cook rice in rice cooker or instant pot while separating chicken meat from the bone and shred it..
3. In a large pot (turkey pot or canning pot) mix all ingredients besides the tortilla shells on medium heat while stirring. How much salsa and cheese is based on preference and consistency..
4. Serve wrapped in tortilla shells..

However, they are wrapped nicely in large tortillas, so I am calling them burritos. Sometimes, you just feel a little Mexican. This is an easy meal that lends itself to any number of 'tweaks'. Try it with smoked meat, hot peppers, minced bacon, diced olives or whatever you love. Mom's chicken burritos (bulk) The Cast Iron Soulé.